Visa Run Day 6. Unexpected Visitors In Udon Thani

This morning we took it easy and generally watched TV and vegged out in the hotel room, the next three days will be hectic enough.

While out of the balcony (yes, again) I see a truck with a tank on the back. The driver is scooping up fish in a net and placing them into basket, while a food stall owners waits patiently.

These fish are well and truly alive and flipping about. The stall owner pays and the fish monger adds ice from the esky to cool down the water in the tank. A few hours later the fish are ready for sale, char grilled and impaled on split wood skewers.